I became a huge fan of Mary Berry when I was introduced to her on the Great British Baking show, when she and Paul Hollywood were judges. More recently, we enjoyed her shows available on those channels you buy by monthly subscription. In particular, Mary Berry Classics. Most food shows I watch, I watch purely…
Crepes (pronouced cray-ps by me, and crips by a delightfully sassy Sarah Carey of Martha Stewart’s Everyday Food) were on my mind last night. I had a bowl of left over sliced strawberries, and a fresh container of cream. Whipping cream. Although nothing is quite as delicious as strawberries and cream on its own, I…
Michael makes a mean egg salad sandwich, and since I had two left-over eggs from this morning’s breakfast, thought I’d drop a subtle hint which eggs were available for his lunch.
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