Hello? Anyone still out there? Twice in the past few weeks I mentioned I am a “former food blogger”. I thought I should check to see what’s what with this little blog of mine, and found I still own the domain name, and my stats show that there’s still steady traffic to the site, although…
Category: Groceries
Really Easy One Pot Rice and Beans
It’s been 25 days since the World Health Organization declared the coronovirus outbreak a worldwide pandemic. Michael and I have been following the recommendations and staying indoors and away from people as much as possible, only making necessary outdoor excursions to buy groceries, medication and wine. This is not much different than our pre-pandemic life,…
Beef Bourguignon – A Less Fiddly, but Equally Delicious Stew
Beef Bourguignon is a delicious, traditional French stew that involves many steps if you listen to Julia Child. One of the reasons French cuisine tastes so good, I believe, is because it builds tension and suspense as you wait for the food to be prepared and cooked. My simplified version still takes four hours to…
Marmalade and Woodward’s
The internet continues to vex me. After having a simple but delicious slice of hot, buttery toast and marmalade that my sister-in-law made using Ma Made Marmalade, I had to Google search “marmalade” because suddenly I needed to know EVERYTHING about marmalade. This makes a delicious marmalade, without the horror of watching your hands turn…
Walsh Cooks - An Edmonton Food Blog 